Why another cooking blog?

I decided to create this blog as a way for family and friends to see what I'm cooking and to share interesting food related tidbits I come across.
I'm frequently asked for recipes so I thought this would be a good place to start collecting the old, new, and funky recipes that I have.

Tuesday, January 17, 2012

Sloe-gin fizz

Here is an interesting post at sloe-gin fizz. I never knew what a sloe was. I have learned something new today!


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