Good morning, I found some rather nice food photos this week. Plus I also found a rather interesting blog on caring for basil plants via Pinterest. Since I plant basil every year I will be trying out the technique mentioned.
How to prune your basil from My Byrd House |
Broiled bananas wtih peanut butter and honey from LivingTastefully |
Rather interesting article from Prepared Pantry |
Skillet Roast Pork Loin with Carrots and Potatoes from Ezra Pound Cake |
Grilled Portabella Panini with Artichoke Tapenade from The Type A Housewife |
Sourdough Rye from Russian Mom Cooks |
No comments:
Post a Comment